Organic soups are prepared by boiling or simmering meat, seafood, or vegetables with several other ingredients. Organic soup is a type of nutritious food product that mostly does not contain any preservatives.

Growing demand for organic food products coupled with increasing consumption of ready to eat organic food products are major factors expected to drive growth of the global organic soups market over the forecast period. But, high costs of organic food products is a major factor hampering growth of the global organic soups market.

On the basis of sales channel, the global organic soups market is segmented into HoReCa, modern trade, convenience stores, and online. The modern trade segment is anticipated to witness significant growth over the forecast period, and is expected to register a CAGR of X.X%. Also, convenience stores segment is projected to witness moderate growth over the forecast period.

The global organic soups market report has been segmented on the basis of product type, ingredient, sales channel, and region. On the basis of region, the global organic soups market is segmented into North America, Europe, Asia Pacific, Latin America, and Middle East & Africa.

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The market in North America accounted for highest share in terms of revenue in the global market, and is projected to maintain its dominance over the forecast period. This can be attributed to increasing consumption of organic food products in the region. Moreover, revenue from the market in Asia Pacific accounted for second-highest share, and is closely followed by the markets in Europe, Latin America, and Middle East & Africa respectively. This is attributed to high consumption of processed and convenience food products in growing economies in the region. Furthermore, the market in Europe is projected to witness significant growth over the forecast period, and is expected to register a CAGR of X.X%. This can be attributed to rising demand for bakery and confectionery products in emerging economies in the region. Also, the markets in Latin America and Middle East & Africa are projected to witness moderate growth over the forecast period.

Prominent players in the global organic soups market include Kraft Heinz Company, Unilever PLC, Wolfgang Puck Worldwide, Inc., Trader Joe’s Company, Blount Fine Foods, Amy’s Kitchen Inc., Hain Celestial Group, Kettle Cuisine, LLC., and General Mills, Inc.