Food glazing agents have high demand from bakery and confectionery sector which is estimated to drive growth of the global food glazing agents market significantly during the forecast period.

The global food glazing agents market report has been segmented on the basis of ingredient type, ingredient function, application, and region.

On the basis of ingredient type, the global food glazing agents market has been segmented into stearic acid, beeswax, candelilla wax, paraffin wax, shellac, carnauba wax, and others (montan and lanolin wax). The shellac segment is estimated to account for major share in the global food glazing agents market in terms of revenue. Carnauba wax segment is projected to register fastest growth over the forecast period.

On the basis of ingredient function, the global food glazing agents market has been segmented into coating agents, film agents, surface finishing agents, firming agents, and others (binding agents and stabilizing agents). The coating agents segment is estimated to account for major share in the global food glazing agents market in terms of revenue.

On the basis of application, the global food glazing agents market has been segmented into carbonated bakery, confectionery, fruits & vegetables, processed meat, poultry & fish, and others (functional foods, dairy products & convenience foods). The confectionery segment is estimated to account for major share in the global food glazing agents market in terms of revenue. In addition, this segment is also anticipated to register fastest growth over the forecast period.

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On the basis of region, the global food glazing agents market is segmented into North America, Europe, Asia Pacific, Latin America, and Middle East & Africa.

Market in Europe is expected to hold major share in terms of revenue in the global food glazing agents market, owing to high demand from food & beverages industry in the countries in the region. The food glazing agents market in Asia Pacific is anticipated to register highest CAGR in terms of revenue in the next ten years.

Key players operating in the global market include Capol GmbH, Mantrose-Haeuser Co., Inc., Strahl & Pitsch, Inc., British Wax Ltd, Masterol Foods Pty. Ltd., Stearinerie Dubois Fils SA, Poth Hille, Koster Keunen, Inc., Bj International Ltd, and Carnaúba Geração de Energia S.A.

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